1920s terrace rear size- depth, layout and budget reality check
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Comments (100)Dear @judibutler I assume you are referring to a wall which is wholly above ground and that you have completely ruled out damp tracking into the wall from above. A lot depends on the size and thickness of the wall and other factors, such as if the building is listed. Damp penetration (driving rain) through granite walls has been an ongoing problem in church towers in the southwest of England for some time. Ironically the problem often seems to get worse after re-pointing in lime. Granite is fairly impervious and was often in laid in large blocks meaning trapped water has little chance of getting out through thin mortar joints. Historic England held an excellent conference on the subject in 2013; the transcript of proceedings can be found at: http://content.historicengland.org.uk/content/docs/research/damp-towers-conf2013-programme-transcripts.pdf A roughcast lime render coat may help, but there could equally be voids in the wall which are holding damp and may need grouting. However, grouting is a very tricky and expensive technique which should not be undertaken lightly, and only works if one knows exactly where the voids are. Over-cladding the whole wall with semi-sacrificial weather boarding may be a last resort. This and rendering are likely to require planning consent. Depending on where you are located, a company like ArchiMetric (www.archimetrics.co.uk) could insert some interstitial moisture monitors into the wall to try and find out exactly where and when the damp is getting in and how it is moving through the wall, but this may be expensive. Some localised investigation by dismantling pockets of stone may be useful. The Society of Ancient Buildings helpline (mornings only on 020 7456 0916) may be able to help with specialists in your area. Most importantly try to get an understanding of how water is getting into and moving through your wall before you embark on anything. If your problems relate to below-ground damp then a different response will be needed....See MoreVictorian House inspiration please!
Comments (229)Also, top tip, folks! If installing an island with plumbing/electrics in it, make sure you have an access panel somewhere to get to them - especially for the plumbing. I speak from bitter experience in the last house. This is a particular problem with Belfast sinks mounted, you guessed it, under a stone worktop, meaning you can't easily take the sink out. I had this in my old house - learned my lesson the hard way, A bad situation when your dishwasher or waste disposal unit are leaking or need replacing, and you find out that there are a load of connections you need to get to that are hidden behind the sink. Even worse if that Belfast sink has an Insinkerator waste disposal plumbed into it and the dishwasher is plumbed into that - the bits you need to get to are directly behind the unit, and not easily reachable from the space in the cabinet under that sink, even if you cut out the back panel. Very awkward. So that stone worktop has to come off (not realistic) or you have to cut through a cabinet back or two with a jigsaw (better option by far - but you do it very carefully). Which is what I did - replacing the hacked up back panel with an access panel held in place by magnets, for the next time. Trust me, it's easier to do this at installation stage! This island is 90cm wide, and one side is the seating area, which is behind the row of front cabinets, which include sink, fridge, dishwasher etc. The whole kickpanel in the seating area will be mounted on a stud frame which has six metal threads installed, so that the panel (plywood, as we determined above) bolts to these six screws. Need access to the plumbing and drain? Drop the panel in minutes, and everything is in front of you and easily accessed......See MoreLoft conversion with Steel trusses
Comments (38)Hi ... As you see on my profile picture, the front door is very much at the office, the only way to reach the house is via the main driveway to the black door. It's because the driveway is so long, the house is behind another house, and currently we dont have our "own" boundaries at the side of the driveway at the main road to post a sign on that some have an issue finding us....we will get to rectifying that. Even if we did allow access via the path to the utility room (which we dont want to do), that path also doesnt reach the main road either, and looks like an entrance to the new telephone exchange next door with identical gate to theirs (we are the "old" exchange). The main door was the utility but now I changed things and put the new entrance in, it's very obvious that going further than the office front door is private. Trust me... bloke with a sledge hammer has happened here already, several men 2200Watt demolition hammers... this place doesnt wan't to budge! I agree on the macerator, but it's the only way, I have however taken heed and re-planned to to only need one, not crazy 3. None of the internal walls are structural so to speak... apart from holding up the ceiling, which I add that is not sufficient as an upstairs floor using beams that should have been bigger than there is. The house is adapting through stages of also being able to live in it. While we tear down one part of the house, 2 bedrooms needed to be in service, the one bathroom retained, and the kitchen/laundry are going nowhere. Currenty the newly "finished" rooms are the Office, kitchen, Laundry, Bedrooms 2 & 3, the hallway(stairwell) shaped up and about to cut the bathroom door, the in floor electrics are in the living room, 65" wall mounted tv. Basically, we are working from one end to the other whilst keeping it liveable. Upstairs is future /maybe at this point. To be brutally honest, I dont think the architect has given it a thought, and in the latest plan actually removed a steel truss to make rooms look like will work, odd cupboards at the extremes, diagonal steel truss through bathroom, no thought to head height or where the plumbing services are. I'm sending a plan back with everything stripped out of the loft bar the master bedroom because of this... What I want to know, is how we are going to construct the floor and ventilate the loft etc... I cant say I'm enjoying it anyway, and I thought it was going to be and exciting move for the money :(...See MoreNorth-facing Kitchen Design Help
Comments (4)Some brief responses to your various questions: 1. Need a cover panel here but IKEA cover panels have a max height of 240cm – we need 260cm so there will be a join ideally in line with the wall cabinets – any alternative solution to this? If you were able to identify the matching board, it might be possible to buy a larger panel through a different route - many are up to 3m long if bought from a panel distributor or the manufacturer. But that will be less likely with Ikea, assuming they are making their own. 2. 400mm height wall units – proposing to have these opening vertically – good/bad idea? Hmmm, I'm in two minds here. I don't like side opening for short but wide doors, but your top boxes will be a nightmare to use if they are top hinged because of height. You could consider pinning the top box doors to the ones below & side mounting, such that they all open together. 3. Corner is currently inaccessible with the drawers – trying to maximise drawer space over cupboard space – is this a good idea? No, a bad idea - a lot of waster space. Go for a corner with pull out Le Mans. Will be similar price to the drawers, but you get to use the corner totally. Could reconfigure with 600mm drawers but thought a 400mm cupboard to access space in the corner would be unusable. Basically, is having more drawer space a better idea? As above, use wireworks - they were designed for a reason! 4. Extractor – gone for an integrated as wanted to have no break in wall units – good or bad idea? Good idea - we do plenty of these! Consider also telescopic options and be SURE to check installation dimensions to be sure the extractor you pick will fit the wall unit - not all do! 5. Proposed a small shelf to the rear of the worktop which would be tiled as we are reducing the amount of worktop compared to the current, and wanted to maximise useable space for small items that would usually clutter up the worktop e.g condiments, kitchen roll, etc. Any thoughts on this? Anyone ever seen this, and if so, what depth/height would you suggest, and did it work/look good in reality? Yes, I've seen this done and it can be useful & effective. BUT we would normally step all the base units off the wall by that full amount, in which case you need to ensure the design of wall units takes this into account where you return around corners! 6. Kitchen is 4.8m wide, and due the cabinet widths of IKEA, will always have about 150mm to fill along the width. Do you think where we have shown the filler panel is the most suitable location, or would it be better behind the oven (bearing in mind the wall units need something to attach to if we were to have the filler panel here)? Personally I hate to see any wasted space in a kitchen. If you have at least 150mm width, I'd consider doing a full height wine rack or cookbook shelves instead. A competent fitter will fashion something for the price of an extra fitter panel or two and an hour or two's time. 7. Worktop depth – as far as we’re aware, Minerva (with the integrated sink) only comes as 650mm deep. However, IKEA cover panels are max 600mm deep (needed for fridge and oven units), meaning our fitter would have to shave 50mm off the worktop. Is it doable for a good fitter? I very rarely do this, but I must urge caution against using Minerva. It is one product we used for a number of jobs a few years back, but now we wouldn't touch it with a barge pole. We've seen multiple problems with batch colour matching, stains, heat, and crackling of sink bases with hot taps. The company was not good at supporting putting issues right, and we came to the conclusion that we were not comfortable offering it to our clients. There are better alternatives out there, and a good fabricator and keenly priced quartz will get close in price. While you can remove 50mm from the worktop, the product will get through blades rapidly, and it is harder to work with than laminates. We really would recommend proper fabricators for such products. 8. Currently proposing this as open as only 200mm – would a 200mm pull-out cabinet be practical given the position in the corner? No reason why not. A good German kitchen would probably offer you an 800x800 L shaped carousel unit as one way to handle this "tight" corner. Or if you can stretch to a 300w unit, I would. - What colour of units would anyone recommend for a north facing kitchen, with a dark grey stone floor, and would you recommend matt or gloss? Possibly a steel or Spitfire blue or light green. I'd consider woodgrains too. Gloss or matt is a very personal choice, though certain colours can look better in one or the other. We have been going back and forward between green/grey (BODARP) or white, but is one too dark, and the other too stark? If white is too stark, a Limestone or Taupe might suit you. - Microwave – integrated or not? Could replace the double oven with a single oven and combi microwave oven. Single plus combi is a popular option - have a good look at the Samsung options which are jam packed with additional cooking features like Air Sous Vide, Air Fry and steam. Alternatively if you only use a microwave infrequently for relatively modest amounts (a plate, say) & reheating, consider a wall unit mounted one. - Considering going for push open for all wall units – what are thoughts on this? Anything with a push mechanism will need periodic adjustment and some mechanisms are better than others. German handleless wall units are better designed with a "finger space" rail so need no tip-on mechanism - Base units/appliances – would we be better with handles or grooves? Personal choice! If going handleless, you really can't beat true German kitchens or the Omega "flat" rail system. - Lighting – would warm or cool lighting work best in a north facing kitchen? Neither - pick "natural" (in between) at about 4000 Kelvin. And finally, interesting to hear people’s thoughts in general please? The design is a little lacking in symmetry for me and is quite "fussy", but given the limited unit options from Ikea, I kind of see why it is as it is. Be aware that IKEA use their own slightly strange "grid" system, so all sizes are pretty unique to them and them alone. Their carcasses are very basic, and I see more than the average number of customers looking to change IKEA kitchens a lot sooner than most other brands. If budgets are tight, you can get a good looking kitchen for not a lot - but with some careful design from an independent studio whose suppliers have more extensive ranges, you will probably get a much better looking kitchen that lasts longer for not a huge amount more. We could probably design a tidier layout that used far fewer overall units, but which delivered more usable space - to give an example, using German units, you could do extra-high wall units as single units, so no top boxes or triple-stacked units required! Hope that all gives you a little food for thought. I would certainly do your homework and look at reviews for Minerva - only 1.9 stars on Trustpilot. Feel free to ask anything else and I'm sure we'll be happy to give our thoughts! Caldicot Kitchens...See More- last month
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Sarah L