128 Posts
colleenoz started a discussion
I made a cassoulet! - I have wanted to make a cassoulet for years. It always looked so good on the cooking shows when I saw it. But here, the ingredients have b... Read More
    16 Comments
colleenoz started a discussion
What does your DH do that you love about him? - Just had a call from DH who is currently in the city 100km away. I had sent him a list of foods that I can't get locally to bring home with... Read More
    30 Comments
colleenoz started a discussion
The name definitely needs work - There’s a restaurant near our city apartment which for about thirty years was home to a really excellent Thai restaurant. Last year they ... Read More
    18 Comments
colleenoz started a discussion
Right thinking check out lady - DH just came home from a quick walk down to the only grocery in town for a couple of items. We live in a historic town about an hour and a ... Read More
    21 Comments
colleenoz started a discussion
Cooking show recommendation - DH and I have Netflix, so we like to watch a lot of foreign TV shows, especially Korean ones. Currently we're binging Culinary Class Wars, ... Read More
    2 Comments
colleenoz started a discussion
I be jammin' - My BIL's partner has a mulberry tree in her yard. A couple of years ago she gave me some, and I made them into jam. It was absolutely deli... Read More
    14 Comments
colleenoz started a discussion
Please continue to post here, Lars - @Lars, I miss your posts! Please continue to post here! Merry Christmas to you and Kevin xx
    7 Comments
colleenoz started a discussion
Very unfortunate menu description - We went to a restaurant last night for a family birthday celebration, and on the way back to the car we passed another restaurant which had ... Read More
    20 Comments
colleenoz started a discussion
Have you tried the viral Dubai chocolate? What did you think? - I was shopping in a gourmet store the other day and at the counter where I was paying they had a stack of the Dubai chocolate bars everyone ... Read More
    43 Comments
colleenoz started a discussion
Clear "gel" in spring onions - Something I've been meaning to ask for ages is about spring onions. Due to DH's sensitivity to regular onions, I use the green part of spri... Read More
    2 Comments
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