Island or no island
Isha Dave
8 months ago
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Comments (19)
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Kitchen island design help
Comments (13)Hi John, I think it's a clever solution you have come up with to allow the play/toy area you wish to be including within the space. As has been mentioned above, I would agree that the bar is on the wrong side as you'd be looking back into the room, away from the view... that said, if you were to open up the downstairs then this could be debatable. Looking at your the second picture you attached, have you considered a t-shape setup... losing the bar area all together? Having two seating areas next to each other won't be your best use of space. You could have a larger/longer island (more storage, front and back) with a decent table coming off adjacent, centralised to the island. Regards, SA Designs...See MoreHobs in islands???
Comments (5)Hi, I think this would depend a lot on how you are planning to use the kitchen and your lifestyle. Hobs in Islands can be very effective. As if you also have a breakfast bar as part of the island then it can create a great social point for guests, as well as the chef, and means that no one is left out of conversation. However you also need to consider how the hob will be extracted. There are lots of options for Island hobs either ducted or recirculating, if you don't often cook a lot of strong smelling or greasy food, recirculating will be fine. But if you do you get a lot higher extraction rate from ducted, but the longer the air takes to get outside the worse it gets. So if this sounds more like how you will be using the kitchen I would suggested putting the hob against the outside wall so that the air is taken straight out of the kitchen. Hope this helps. Emma @ Schmidt Poole...See MoreTo have an island or not to have an island?
Comments (17)I agree with many of the comments on here in that if they really work in the space you have then why not? However they don't work for every space and other ideas can make the kitchen easier to work within and still have an impact. In our kitchen a peninsular worked best. It is 90 cm wide so I have kitchen units one side and on the dining side I have a long shelf for all my cookery books, drawers underneath that, and a cabinet for our water softener. There is an overhang at one end with stools for 2 people. I could have fitted an island in, but it would have ended up much smaller and less useful than the peninsular, with less storage....See Morekitchen extension - extractor over island unit with pitched roof
Comments (13)Yes, we have! Got a fancy Neff induction hob and with the integrated extractor with a recirc set-up and then an externally venting extractor up on the ceiling neatly tucked away. This got us the coveted building regs sign off and works for us. The (isolator) switch for the fan is at worktop level so easy to whack on when you’re cooking up a storm and want some extra extraction. But tbh we haven’t used ours much, the in-hob one is fine! The extractor is white and really low-profile so it blends into the ceiling, plus it’s closed until you switch it on, so no unsightly venty parts on display day-to-day Let me know if you’d like to see pics......See MoreIsha Dave
8 months agoOnePlan
8 months agoTrotman & Taylor Architectural Consultants
8 months agolast modified: 8 months agoIsha Dave thanked Trotman & Taylor Architectural ConsultantsIsha Dave
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Sue Benson