POLL: Gas or induction hob?
Emmeline Westin
5 years ago

Gas

Induction
Something else - please share!
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Comments (50)
deepah
5 years ago24mm Photography
5 years agoRelated Discussions
Induction or Gas Hobs?
Comments (4)I am such a convert! The induction gives just as much control as the gas used to, and only one of my pans didn't work and it wasn't a hardship to get a new one. The safety factor is hugely higher, not to mention easier cleaning! Yes, it was expensive in comparison, but I absolutely love it....See MoreNeed help with induction hob!
Comments (7)This is a common problem with induction hobs i.e. They are too deep for a 30mm worktop with an undermounted oven. Personally I'd steer clear of the cheaper brands of induction hobs. I have a Bosch induction hob which is good but the AEG I had before that was better. The glass top on the Bosch marks easily. I'm also a lover of Neff products. Have a Neff oven....See MoreMoveable kitchen island with induction hob - opinions
Comments (20)For me this is just a concept for now. I will not be at the stage to commission anything for a while. I am hoping the idea will take off and by the time I am ready to redo my kitchen I will be able to pick one up off the shelf. I imagine you could have two types - one more portable by lifting but still stable when cooking, that could be a cheaper version - and a luxury version - stone top, and steel base with hydraulic wheels as you suggested BIR. People seem to argue about what is better - kitchen table or island but this hybrid could have the benefits of both. I imaging you could design a lid for the induction hob so it would essentially be a table when the hob is not in use. I guess people might say a portable hob would have the same benefits and be more flexible but from the pictures they look more precarious than a flat level hob. Also if cooking a family meal it would be common to use three or maybe four hobs and then the portable hobs would take up more space. What do you think? If it could be made safe is it a product you could see working for many people or am I just being eccentric?...See MoreChanging gas hob for induction. Good move?
Comments (24)To be honest having an induction or a gas depends a lot on the person and your cooking style. Induction is definitely easier to clean and maintain and it heats up much quicker. It is also safer for homes with children since you won't burn, there is just residual heat from the pots. But, it is not advisable for people who have pacemakers because of the magnetism. And in terms of cooking, it is probably not the best for Asian foods, since you need the woks to have the heat from fire, or if you are doing chapatis, etc. Another things, is that you need to change all your pots and pans for special ones, iron pots are fine. Personally, I find it easier to clean but it doesn't make rice the same way, there is a slight difference in the final result, so for me it is great but I find foods cooked on fire get a better taste (that is just my personal opinion). Still I prefer the convenience of an induction hob. And for the installation, you'll need your electrician to install it for you. Contact the electrician before buying to check what sort of electric works you'll need, and what hob feed is better for your kitchen. Good luck...See Morealant1000
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